top of page
RESTAURANTS & CULINARY
BEST OF MONTECITO
Mexican:
Cava, (805) 969-8500
Los Arroyos, (805) 969-9059
Steak House:
Lucky’s, (805) 565-7540
Sushi:
Sakana, (805) 565-2014
Italian:
Pane e Vino, (805) 969-9274
Tre Lune Ristorante, (805) 969-2646
Fine Dining:
Stonehouse at San Ysidro Ranch, (805) 565-1724
Bella Vista at the Biltmore, (805) 969-2261
California Cuisine:
Plow & Angel at San Ysidro Ranch, (805) 565-1724
Pierre La Fond Wine Bistro, (805) 962-1455
The Honor Bar, (805) 969-6964
Breakfast & Lunch:
Jeannine’s, (805) 969-7878
Panino, (805) 565-0137
The Biltmore, (805) 969-2261
Montecito Coffee Shop & San Ysidro Pharmacy, (805) 969-6250
CULINARY HIGHLIGHTS
The Food Liaison (Carpinteria)
Bob’s Well Bread Bakery (Los Alamos)
Rori’s Artisanal Creamery (Carpinteria)
The Black Sheep (Santa Barbara)
Olio e Limone Ristorante (Santa Barbara)
Handlebar Coffee (Santa Barbara)
Bell Street Farm (Los Alamos)
FOOD ARTISANS
Nectar Eatery & Lounge
Lele Patisserie (for seasonal treats!)
Lilac Patisserie
Merci To Go
Red Hen Cannery
Butterbean Studios (Jalama Valley)
Pacific Pickle Works
Flagstone Pantry
Pressed Juicery
TASTY SIPS
Cheers!
Olio Crudo Bar & Olio Pizzeria Bar
Favorite drink: Grand Salted Caramel Old-Fashioned
Angel Oak at Bacara
Favorite drink: Smoke on the Water
The Lounge at Belmond El Encanto
Favorite drink: Rye Derby
Finch & Fork
Favorite drink: Witch’s Back
Plow & Angel
Favorite drink: San Ysidro Ranch Garden Cocktail
Ty Lounge
Favorite drink: G&T Cura
Boathouse at Hendry’s Beach
Favorite drink: Boathouse Punch
Intermezzo
Favorite drink: El Salud
Root 246
Favorite drink: Spiced Pear Martini
Loquita
Favorite drink: Maravilloso Gin & Tonic
The Lark
Favorite drink: JP’s Paloma
Viva!
Favorite drink: Dragon’s Breath
Lama Dog Tap Room
Favorite drink: Boochcraft Ginger Lime Rosehips
BEST OF SANTA BARBARA
Sushi:
Arigato , (805) 965-6074
Thai:
Zen Yai, (805) 957-1193
Steak House:
Holdren’s, (805) 965-3363
Seafood:
Boathouse, (805) 898-2628
Seagrass, (805) 966-2405
Brophy Brothers’, (805) 966-4418
Harbor Meat & Seafood, (805) 965-6112
Kanaloa Seafood, (805) 966-5159
Italian:
Ca Dario, (805) 884-9419
Olio E Limone and Pizzeria, (805) 899-2699
Lebanese:
Zaytoon, (805) 963-1293
Mexican:
Viva!, (805) 965-4770
La Super Rica, (805) 963-4940
Los Agaves, (805) 564-2626
La Super Rica Taqueria, (805) 963-4940
Spanish:
Loquita, (805) 880-3380
Greek:
Petro’s, (805) 899-9100
Seafood:
Something’s Fishy, (818) 884-3880
Fine Dining:
Bouchon, (805) 730-1160
California Cuisine:
Jane, (805) 962-1311
Opal, (805) 966-9676
The Lark, (805) 284-0370
Scarlett Begonia, (805) 770-2143
The Nook (Lama Dog), (805) 880-3365
Lucky Penny, (805) 284-0358
Breakfast & Lunch:
Jeannine’s, (805) 966-1717
Panino, (805) 963-3700
Tupelo Junction, (805) 899-3100
Vegan:
Mesa Verde, (805) 963-4474
Indonesian:
Sama Sama Kitchen, (805) 965-4566
GOURMET MARKETS
FOOD DELIVERED
Le Petit Chef Weekly Meal Delivery
Plated (delivers to Santa Barbara!)
Dart Coffee Co.
LIFESTYLE & COOKBOOKS
SUNSET Eating Up the West Coast (By: Brigit Binns)
A Taste of Ojai: A Collection of Small Plates (By: Chef Robin Goldstein)
Botanik Books on Design
Porch – Lifestyle Book Collection
Chaucer’s Books on Travel, Design, Cuisine
CULINARY EVENTS & CLASSES
REFUGIO (Paso Robles)
C’EST CHEESE (for gift giving!)
bottom of page